Caramelized pears
Instructions:
- Heat the butter in a large skillet over medium heat. Add the sugar; cook, stirring, until almost dissolved, 1 to 2 minutes.
- Add the pears; cook, stirring occasionally, until soft and just golden, 12 to 20 minutes.
- Pour in the honey; cook, stirring, until the pears are coated and very soft, 3 to 5 minutes.