Carob Pudding or Slightly Nutty Pudding
Instructions:
3/4 c. boiling water 1/8 tsp. salt 1/2 c. dates 1/2 tsp. vanilla 2 tbsp. carob powder 1 c. hot cooked millet 1 tbsp. peanut butter 1 tbsp. coconut
WHIZ water and dates in blender, then ADD all ingredients remaining, and BLEND until smooth. CHILL and serve
WHIZ water and dates in blender, then ADD all ingredients remaining, and BLEND until smooth. CHILL and serve