Chocolate Chip Bars
Instructions:
- Preheat oven to 375 degrees.
- In a mixing bowl add flour, wheat germ, baking soda and salt and mix well.
- In another bowl blend together butter and sugars until light and fluffy. Add eggs and vanilla, mixing well.
- Gradually add the flour mixture. Mix well. Stir in the chocolate chips.
- Spread into 15x10 inch jelly roll pan.
- Bake 20-25 minutes, until golden brown. Cool on wire rack. Cut into bars.