Country Baked Chicken
Instructions:
- 2 cut up broilers or frying chickens
- 6 medium potatoes, peeled and cubed
- 1/2 pound of sliced bacon
- 2 large onions, peeled and chopped
- 6 large carrots, scraped and cubed
- 2 cut up broilers or frying chickens
- 6 medium potatoes, peeled and cubed
- 1/2 pound of sliced bacon
- 2 large onions, peeled and chopped
- 6 large carrots, scraped and cubed