First you have to preheat oven to 400¬įF. Bake potatoes until tender. While¬†still warm, cut potatoes in half lengthwise and gently¬†scoop out pulp. Mash the pulp and add butter, milk,¬†green onions, crab and sour cream. Fill the potato skins¬†with the mixture. Sprinkle with paprika and cheese.
Return to oven until cheese melts.
Tip: Potatoes are naturally high in vitamin C¬†and potassium and are a good source of vitamin B6¬†and dietary fiber.
*Brands may vary by region; substitute a similar product.