Dilled Green Beans Almandine
Instructions:
- 4 c. fresh or frozen green beans
- 1 1/2 tsp. dill weed
- 1/2 tsp. Vege-Sal or sea salt
- 1/2 c. toasted sliced almonds
- STEAM green beans until tender.
- TOSS with dill weed and Vege-Sal.
- ADD almonds just before serving.