Everyday Mustard Dressing
Instructions:
- This easy dressing can be tossed with salads, used as a sauce for fish or chicken, or even used as a
dip for veggies. For a flavorful variation, throw in a tablespoon of fresh basil, tarragon, or dill.
- 2 tablespoons Dijon mustard
- 2 teaspoons freshly squeezed lemon juice
- 1 tablespoon white balsamic vinegar
- ¼ cup olive oil
- Place all ingredients in a blender or food processor and process until creamy