Fruity wheat farina porridge

Instructions:

4 cups water;

1⁄2 tsp salt;

1 cup mixed dried fruit (such as cranberries, blueberries or peaches);

3⁄4 cup wheat farina cereal (such as Cream of Wheat);

pinch ground nutmeg.

In saucepan, bring water and salt to boil. Whisk in mixed dried fruit, wheat farina cereal and nutmeg. Reduce heat and simmer, whisking constantly, for 3 to 4 minutes or until desired thickness.

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