Grilled Garlic Bread
Instructions:
- 4 large slices crusty whole-grain country bread
- 1 tablespoon olive oil
- 1 clove garlic, cut in half
- ¼ teaspoon salt
Preheat a grill or grill pan over medium-high heat. Brush both sides of each slice of bread with oil. Grill until toasted and grill marks are formed, 2 to 3 minutes per side.
Rub both sides of the toasted bread vigorously with the garlic. Sprinkle with the salt and serve.