Ground Beef and Green Bean Casserole
Instructions:
- 1 Lb. Ground Beef
- 1 Onion, Chopped
- 1/2 Can (14-16 oz) Tomato Sauce
- 4 oz. Frozen Green Beans
- 1 Cup Grated Mozzarella
- Variation: Use Cheddar instead of Mozzarella
- Brown the Ground Beef and Onion in a large frying pan.
- Add Tomato Sauce and Green Beans.
- Add Salt and Pepper to taste.
- Place in a casserole dish and cover with Mozzarella.
- Bake at 350 Degrees for about 30 minutes.