Ham Pretzel Pleasers
Instructions:
- 3 oz. cream cheese
- 1 cup ground ham
- ¼ cup Worcestershire sauce
- Onion juice or grated onion, to taste
- ¼ cup chopped pecans
- Pretzel sticks
- ½ cup snipped parsley
- Combine cream cheese, ground ham, pecans, Worcestershire sauce, and onion. Form into balls.
- Roll in crushed parsley and stick pretzels in each ball to serve.
- Note: do not put pretzels in until ready to serve as they will become soggy.
- Can omit parsley and pretzels and serve on crackers.