Mango-Cucumber Salsa

• 1 firm, ripe mango, peeled, seeded, and cut into ¼-inch dice
• 1 medium cucumber, seeded and cut into ¼-inch dice
• ¼ cup sliced green onion
• ¼ cup orange juice
• 2 teaspoons lime juice
• 1 teaspoon vegetable oil
• Salt and pepper to taste

Instructions: