Pancakes
Instructions:
- 1 beaten egg, 1 cup milk, 1 Tbsp. baking powder, 1 Tbsp. sugar, 1-1/4 cups flour, 1/2 tsp. salt, 2 Tbsp. melted shortening, oil or bacon fat.
- Sift dry ingredients together in a bowl.
- Combine egg, milk and shortening together.
- Beat a little to mix.
- Make a well in the dry ingredients and add milk, shortening and milk, stirring just until flour is moistened.
- Batter will be lumpy.
- Bake on greased griddle.
- Turn when top is bubbly.
- Makes 6 to 8 cakes.
- Use a Hot griddle (375-400F).
- Enjoy Pancakes!