Raspberry Inferno Sauce
Instructions:
- 1/2 chipotle pepper
- 1 teaspoon adobo sauce
- 1/2 jalapeno; seeded
- 8 oz. raspberry preserves
- Buy the chipotle peppers already in the adobo sauce, and use them in the recipe.
- Use a processor to mix and store refrigerated.
- GREAT as a sauce for chicken wings!!!!!!!