cateory: courses
Delicious Chili
Reviews: 198
Ingredients:
- 2 pounds beef round
- 6 dried red chili peppers
- ¼ cup cooking oil
- 3 buttons garlic
- 3 onions
- 2 tablespoons salt
- 1 teaspoon black pepper
- 2 cups water
- 1 tablespoon flour (for thickening)
- ½ cup water (for thickening)
How to make
Delicious Chili
Delicious Chili
- Dice garlic and onions. Cut beef into ½- to 1-inch cubes.
- Sear beef in a skillet on high heat and remove from heat.
- Use oil in pan only if beef is very lean and skim off any excess oil after browning.
- Seed red peppers and boil in water 20 minutes.
- Remove skin, mash, add to skillet with beef, and brown on medium heat.
- Add the water that peppers were boiled in, onion, garlic, salt and black pepper, and more water if needed to cover meat.
- Cook about four hours.
- Thicken with 1 tablespoon flour (dissolve in ½ cup water).
Comments for
Delicious Chili
Delicious Chili
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