cateory: salads
Apple Crab Salad
Reviews: 198
Ingredients:
- 1 pound fresh crabmeat
- 1 large Washington apple (variety of choice), cored and thinly sliced
- 1 cup whole pecans
- 1 cup red seedless grapes
- Gorgonzola cheese, crumbled, to taste
- 3/4 cup mayonnaise
- 1 cup sour cream
- Red lettuce
- Thin slice of lemon, for garnish
- Parsley sprig, for garnish
How to make
Apple Crab Salad
Apple Crab Salad
- Combine crabmeat, apple, pecans, grapes and Gorgonzola in a bowl.
- Combine mayonnaise and sour cream in a large bowl. Stir in crab mixture. Chill for at least 2 hours before serving.
- Serve on a bed of red lettuce, garnished with a lemon slice and a sprig of parsley.
- Makes 6-8 servings.
Comments for
Apple Crab Salad
Apple Crab Salad
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