cateory: desserts
Apple Crisp from Max
Reviews: 198
Ingredients:
- 2 to 2 1/2 pounds of sliced Granny Smith apples, fresh or frozen
- 1/3 cup sugar
- 1 1/3 teaspoon of lemon juice
- 1 1/3 teaspoon of flour
- 1/2 teaspoon ground cinnamon
- Ingredients for Topping:
- 3/4 cup of old-fashioned oats
- 2/3 cup brown sugar, firmly packed
- 1/2 cup flour
- 1/3 teaspoon ground cinnamon
- Dash of salt
- 1/2 cup of butter
- 1/2 cup of chopped walnuts
How to make
Apple Crisp from Max
Apple Crisp from Max
- Pre-heat oven to 400 degrees F
- Butter an 8 X 11 inch baking dish (use glass or stainless steel for best results)
- Combine apples, sugar, lemon juice, flour and cinnamon in a bowl
- Mix well to blend
- Transfer to baking dish
- Mix old-fashioned oats, brown sugar, flour, cinnamon and salt in a large bowl
- Add butter and rub into mixture until coarse crumbs form
- Mix in walnuts
- Spread topping onto apple mixture
- Place in oven and bake until topping is golden brown and apples are tender (about 35-40 minutes)
Comments for
Apple Crisp from Max
Apple Crisp from Max
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