cateory: main_ingredients
BAKED CHICKEN BREASTS
Reviews: 198
Ingredients:
- 8 chicken breast halves, skinned
- 8 slices Swiss cheese
- 1 can cream of chicken soup
- 1/3 c. white wine
- 1 c. Pepperidge herb stuffing mix
- 1/4 tsp. melted butter or margarine
How to make
BAKED CHICKEN BREASTS
BAKED CHICKEN BREASTS
- Put chicken in very lightly greased baking dish.
- Top with cheese. Combine soup and wine.
- Spoon over chicken. Sprinkle with stuffing.
- Drizzle melted butter over chicken.
- Bake at 350 degrees 45 to 50 minutes.
- Serves 6 to 8.
Comments for
BAKED CHICKEN BREASTS
BAKED CHICKEN BREASTS
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