cateory: courses
BAKED HALIBUT
Reviews: 198
Ingredients:
- 2 c. tomatoes
- Few slices onion
- 1 bay leaf
- 1 tsp. salt
- 1/8 tsp. pepper
- 2 thin slices bacon
- 1 Tb. flour
- 2 lb. halibut steak
How to make
BAKED HALIBUT
BAKED HALIBUT
- Heat the tomatoes, onion, and bay leaf in water.
- Add the salt and pepper and cook for a few minutes.
- Cut the bacon into small squares, try it out in a pan, and into this fat stir the flour.
- Pour this into the hot mixture, remove the bay leaf, and cook until the mixture thickens.
- Put the steaks into a baking dish, pour the sauce over them, and bake in a slow oven for about 45 minutes.
- Remove with the sauce to a hot platter and serve.
Comments for
BAKED HALIBUT
BAKED HALIBUT
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