cateory: preparation_method
Baked Mashed Potatoes
Reviews: 198
Ingredients:
- 3 pounds of potatoes (about 6 large)
- 1/4 cup of finely chopped onion
- 1/4 cup of butter or margarine
- 1 – 12 ounce carton of small curd cottage cheese
- 1/4 cup of snipped pars ley
- 1 teaspoon of salt
- Margarine or butter, melted.
How to make
Baked Mashed Potatoes
Baked Mashed Potatoes
- Peel, cook, and mash the potatoes.
- In a saucepan cook the onion in 1/4 cup of butter or margarine until tender but not brown.
- Stir the onion, salt, parsley, and cottage cheese into the mashed potatoes.
- Spoon the potato mixture into a well greased 2 -quart casserole dish.
- Drizzle melted butter over the top.
- Bake at 350 degrees for about 30 minutes or until the mixture is heated through and lightly browned on top.
Comments for
Baked Mashed Potatoes
Baked Mashed Potatoes
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