cateory: cuisine
Banana and Sweet Potato Casserole
Reviews: 198
Ingredients:
-
This is a good accompaniment for roast chicken, meat, or fried fish
- 3 sweet potatoes
- 1 tsp salt
- 3 tsp grated orange rind
- 1⁄4 cup butter, diced, divided into
- 3 portions
- 2 bananas, sliced crosswise
- 1⁄4 cup sugar
- juice of 2 oranges
How to make
Banana and Sweet Potato Casserole
Banana and Sweet Potato Casserole
- Put sweet potatoes into boiling water and cook for about 5–7 minutes. Remove from water and let cool. Peel and cut into 1⁄4-inch-thick round slices.
- Butter a deep 8_8-inch baking dish.
- Place potatoes in a single layer. Scatter 1⁄4 tsp salt, 1 tsp orange rind, and 1⁄3 of the butter.
- Cover with a layer of bananas. Scatter salt, rind, and butter over bananas. Continue layering potatoes and bananas.
- Top with sugar and the remaining butter.
- Pour orange juice around the sides of the baking dish, being careful not to dislodge the butter and sugar.
- Bake at 3258F for 30–40 minutes, or until potatoes are tender. Serve piping hot.
Comments for
Banana and Sweet Potato Casserole
Banana and Sweet Potato Casserole
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