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cateory: cuisine
Barley Garden Soup
Rate:
5
Reviews: 198
Ingredients:
3/4 c barley
1/2 c carrots, grated
1 c yellow squash, grated
1/2 c celery, chopped
1/2 c scallions, chopped
1/2 c parsley, minced
2 c carrot juice
1 c distilled water
How to make
Barley Garden Soup
Soak barley overnight in distilled water.
The next day, rinse in hot water and drain well.
Combine all ingredients and heat slightly.
Serve immediately.
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Barley Garden Soup
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