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cateory: Breakfast
Breakfast Meatballs
Rate: 5
Reviews: 198
  Ingredients:
    • 2 lbs sausage
    • 1 lb ground beef
    • 3 eggs
    • 2 TBS instant minced onion
    • 1/2 lb shredded cheddar cheese
    • black pepper to taste

How to make
Breakfast Meatballs
  • Preheat oven to 350 degrees. Combine all ingredients and mix well.
  • Roll into 1-1/2\" balls and place on cookie sheet.
  • Bake 20-25 minutes.
  • Makes about 50 meatballs.
  • They freeze well after cooking for an anytime snack.
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Breakfast Meatballs
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