cateory: main_ingredients
CHICKEN IN ORANGE SAUCE
Reviews: 198
Ingredients:
- 4 chicken breast halves
- 1/4 c. flour
- Salt and pepper
- 4 tbsp. margarine
- 1 1/2 c. orange juice
How to make
CHICKEN IN ORANGE SAUCE
CHICKEN IN ORANGE SAUCE
- Coat each half breast with seasoned flour.
- Melt margarine in pan and saute each side over medium heat until lightly browned.
- Add orange juice and cover.
- Cook about 15 to 20 minutes more on reduced heat until done.
- Serve over rice, if desired, with the sauce.
- Serves 4.
Comments for
CHICKEN IN ORANGE SAUCE
CHICKEN IN ORANGE SAUCE
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