cateory: specialty
Chicken Stew with Peppers and Peaches
Reviews: 198
Ingredients:
- 4 Boneless Chicken Breast Slices
- 1/2 Water
- 2 Tbsp. Soy Sauce
- 1 Small Can Peaches
- 1 Tbsp. Cornstarch
- 1 Red Pepper
- Variation: Use Pineapple instead of Peaches. Use Chicken Broth instead of Water.
How to make
Chicken Stew with Peppers and Peaches
Chicken Stew with Peppers and Peaches
- Crock Pot Recipe
- Mix all ingredients, except for Peaches, Cornstarch and Bell Pepper in a 3-6 quart Crock Pot.
- Cook 7-8 hours on low or 3-4 hours on high.
- Gradually stir in a mixture of Peach Juice and
- Cornstarch into Crock Pot.
- Stir in Peaches and Pepper.
- Cook 15 more minutes.
Comments for
Chicken Stew with Peppers and Peaches
Chicken Stew with Peppers and Peaches
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