Home
Cooking Tips
Link Partners
Contact
Register
Login
Add Recipe
Search
Courses
Cuisine
Desserts
Drinks
Healthy Options
Main Ingredients
Preparation Method
Seasonal
Specialty
Type Of Dish
Breakfast
Salads
cateory: main_ingredients
CHICKEN WINGS IN SOY SAUCE
Rate:
5
Reviews: 198
Ingredients:
24 chicken wings
1 c. soy sauce
3/4 c. chopped green onions with tops
1/3 c. sugar
4 tsp. salad oil
1 clove garlic, crushed
1 1/2 tsp. ground ginger
How to make
CHICKEN WINGS IN SOY SAUCE
Halve the wings and throw away the tips.
Blend soy sauce, onions, sugar, oil, garlic and ginger in a large bowl.
Add the wings, cover and marinate for 30 minutes.
Remove the wings and reserve the marinade.
Place the chicken in a shallow pan and baste with the sauce.
Bake in 350- degree oven for 15 minutes and turn over, baste again and cook 15 more minutes.
This may be made the day before and reserved in refrigerator, covered.
Be sure to save some marinade to baste again when reheating in oven.
Comments for
CHICKEN WINGS IN SOY SAUCE
Your user name:
Message:
You may also like:
main_ingredients
Foamy Sauce
main_ingredients
OIL-PACKED SUN-DRIED TOMATOES WITH HERBS
main_ingredients
Preserved Lemons
main_ingredients
Tex-mex dip
Newest recipes
Nutty Butter Crunch
Fondant Mint Wafers
Basic Fondant
Surprise tatin
Royal potato salad
Beet, yogurt and preserved lemon relish
Two-potato vindaloo
Roasted parsnips and sweet potatoes with caper vinaigrette
Beet, orange and black olive salad
Poached baby vegetables with caper mayonnaise
Plum Duff
Foamy Sauce
Blueberry Brown Betty
Baked Apples Stuffed with Dates and Walnuts
Fresh Berries and Vanilla Cream Sauce
Lemon Wafer Bars
Chocolate Chip Bars
Delicious Curried Chicken
Naan
Bratwurst with Sauerkraut
Poll of the week
Do you like to eat some desserts after dinner?
Yes , I love to do that !
Not when I'm full !
Top 10 recipes
Chocolate, Chocolate Cake
Fish and Chips
CHICKEN CORDON BLEU
Stuffed Peppers
Chicken Enchiladas
Onion rings
Lemon Meringue Pie
Beef stew
Garlic bread
Squash Soup
Partners
The complete recipe guide
Load time : 0.113s