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Chinese Chicken Wings Free Recipe


Chinese Chicken Wings Ingredients


Chinese Chicken Wings.jpg

  • 2 dozen chicken wings, cut in pieces at joint (discard wing tips)
    Mix together:
  • 1/2 cup brown sugar
  • 1/2 cup soy sauce
  • 1 Tablespoon ground ginger
  • 1 Tablespoon dry mustard
  • 1/2 teaspoon garlic powder


How to make Chinese Chicken Wings



  • In large non−metal bowl, marinate wings over night.
  • Place on cookie sheet close together and bake, uncovered for 60−90 minutes at 300 degrees F.
  • Baste wings frequently.




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