cateory: courses
Company Chicken
Reviews: 198
Ingredients:
- 1 jar thin sliced dried beef
- 12-15 skinless, boneless chicken breasts
- 2 cans cream of chicken soup
- 16 oz Sour cream
- 1/2 tsp. Pepper
- 1 tsp. Onion salt or powder
- 1 lb. Bacon
How to make
Company Chicken
Company Chicken
- Line 9 X 13 pan with dried beef.
- Wrap each chicken breast with I slice of bacon, place on bed of dried beef.
- Combine remaining ingredients and pour over meat. Cover with foil.
- Bake at 325 degrees for 2 hours.
- Note: The lady that gave me this recipe said it was delicious. I did not like it that well until I turned the leftovers into chicken salad for sandwiches.
- Try it: just cut up the chicken in its gravy, add sweet pickle relish, onion, and green pepper. Refrigerate, and serve cold on toasted bread with a big slice of tomato.
Comments for
Company Chicken
Company Chicken
You may also like:
