cateory: main_ingredients
Country ham
Reviews: 198
Ingredients:
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1 (14 pound) country ham, 1 cup cheap vinegar, 1 cup powdered instant dry coffee, 1 quart molasses or sorghum, 6 or 7 dozen whole cloves.
How to make
Country ham
Country ham
Place the ham, skin side down, in a cooking utensil large enough so that you can completely cover the ham with water. Add the water and then add remaining ingredients. Bring to a boil, and then simmer 20 minutes to a pound. After cooking, allow the ham to cool overnight in the utensil and the liquid used in cooking. Enjoy Country ham!
Comments for
Country ham
Country ham
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