cateory: healthy_options
Fettuccine Alfredo
Reviews: 198
Ingredients:
- 1/2 Lb. Fettuccine
- 1/4 Cup Scallions, Sliced
- 3/4 Cup Milk
- 1/2 Cup Grated Parmesan Cheese
- 2 Tbsp. Fresh Basil, Chopped
- 1 Garlic Clove, crushed
- 1 Tbsp. Olive Oil
- Zest of 1 Lemon
- Variation: Add in any of the following: Green Beans, Corn, Red Pepper, Shrimp, Broccoli. Use 1Tsp. Dried Basil instead of Fresh.
How to make
Fettuccine Alfredo
Fettuccine Alfredo
- Cook Fetuccine as directed on package.
- Return to Pot.
- Add Olive Oil and toss.
- Add Milk, Parmesan Cheese, Scallions, Basil and Garlic.
- Cook over medium heat until bubbly, stirring constantly.
Comments for
Fettuccine Alfredo
Fettuccine Alfredo
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