cateory: Breakfast
Fried Bread
Reviews: 198
Ingredients:
- 1/3 c. milk
- 4 slices white or wheat bread fat for cooking
How to make
Fried Bread
Fried Bread
- Brush a little milk on both sides of each piece of bread
- In a medium-sized frying pan, melt enough fat to cover the bottom of the pan. Fry the bread quickly on both sides until crisp.
- Cooking time: 5 to 10 minutes
- Serves 4
Comments for
Fried Bread
Fried Bread
You may also like:
Breakfast
Classic Granola
Classic Granola
Breakfast
Walnut spice breakfast cake
Walnut spice breakfast cake
Breakfast
Cornmeal pancakes with warm cherry sauce
Cornmeal pancakes with warm cherry sauce