cateory: main_ingredients
Garlic Fried Chicken
Reviews: 198
Ingredients:
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1 1/2 cups buttermilk, 2 tablespoons lemon juice , 2 cloves garlic, crushed, 1/2 teaspoon salt, 1/4 teaspoon pepper, 3/4 teaspoon celery salt, 1 (2 1/2 to 3 pound) broiler-fryer, cut up and skinned ,1 cup all-purpose flour, Vegetable oil
How to make
Garlic Fried Chicken
Garlic Fried Chicken
Combine first 6 ingredients; mix well. Place chicken in a shallow pan, and pour buttermilk mixture over top. Cover and refrigerate at least 3 hours or overnight. Remove chicken from liquid. Dredge chicken in flour. Heat 1 inch of oil in a large skillet to 325°; add chicken and fry 30 to 35 minutes, turning once. Drain chicken well on paper towels.
Comments for
Garlic Fried Chicken
Garlic Fried Chicken
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