cateory: courses
Grilled Hamburgers
Rate: 5
Reviews: 198
  Ingredients:
    • 1 pound lean ground beef
    • 1 Tbsp. catsup
    • 1 Tbsp. mayonnaise
    • 1 yellow onion 4 slices/hamburger
    • 1 tomato -- 4 slices/hamburger
    • 1/2 cup sour cream
    • 1/2 tsp. lemon pepper
    • 1/2 tsp. Worcestershire sauce
    • 2 tsp. mustard,
    • 3 Tbsp. bread crumbs
    • 3 green onions -- chopped, with tops
    • 4 hamburger buns, shredded lettuce.

How to make
Grilled Hamburgers
  • Prepare white or yellow sweet onion by slicing in thick slices, place in plastic bag or glass jar with ice water, seal and refrigerate until ready to use.
  • This makes the onions very crisp and juicy.
  • Slice a vine-ripened tomato into thick slices.
  • Mix sour cream, chopped green onions, bread crumbs, Worcestershire sauce and lemon pepper seasoning.
  • Mix this in with the ground meat until combined well.
  • Shape into 4 patties
  • .Mix the mayonnaise, mustard and catsup. Blend well.
  • To serve, divide the catsup mixture evenly on the warmed hamburger buns, top with a meat patty, tomato slice, onion slice and shredded lettuce.
  • Also good with alfalfa or radish sprouts.
  • Enjoy Down Home Grilled Hamburgers!
Comments for
Grilled Hamburgers
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Do you think about color when you are preparing a meal?
Yes , of course !
No, I don't think that's so important !
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