cateory: cuisine
Herb-Stuffed Eggs
Reviews: 198
Ingredients:
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4 eggs, hard-boiled, shelled, and cut in half vertically , 2 tbsp. mayonnaise or plain nonfat yogurt , 1/2 tsp. salt , 1/4 tsp. pepper , 1 tsp. Parmesan cheese 1 tsp. parsley, finely chopped 1 tbsp. whipping cream in liquid form
How to make
Herb-Stuffed Eggs
Herb-Stuffed Eggs
1. Scoop out egg yolks and mash in small bowl. 2. Mix in remaining ingredients, then fill egg white halves with equal amounts of mixture.
Comments for
Herb-Stuffed Eggs
Herb-Stuffed Eggs
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