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Salads
cateory: salads
Holiday Waldorf Salad
Rate:
5
Reviews: 198
Ingredients:
2 − 15 1/4 oz. cans pineapple chunks (juice pack), drained
1 medium pear, cored and coarsely chopped (1 cup)
1/2 cup thinly sliced celery
1/2 cup halved seedless red grapes
1/2 cup toasted walnut pieces
2 kiwifruit, peeled, halved lengthwise, and sliced
1/2 cup reduced−calorie mayonnaise or salad dressing
1/3 cup lemon−flavor yogurt
1 tablespoon honey
Lettuce leaves (optional)
How to make
Holiday Waldorf Salad
Toss together pineapple, pear, celery, grapes, walnuts, and kiwifruit slices in a large bowl.
Stir together the mayonnaise or salad dressing, yogurt, and honey in a small bowl; fold gently into fruit mixture.
Cover and chill for 2 to 24 hours.
Serve on lettuce leaves, if desired.
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Holiday Waldorf Salad
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