Microwave chocolate bread pudding

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cateory: desserts

Microwave chocolate bread pudding

Reviews: 198

Ingredients:

How to make
Microwave chocolate bread pudding

Combine chocolate chips and milk in a 2-cup measuring cup.

Microwave on HIGH for 60 to 90 seconds or until steaming hot.

Stir until chocolate is melted.

Beat in egg and sugar until blended.

Stir in vanilla extract and bread cubes.

Spoon into two 6 ounce glass custard cups.

Microwave on MEDIUM-HIGH (70%) for 3 to 4 minutes or until puffed and set.

Rotate dishes once while cooking.

Serve warm or cold.

If desired, top with whipped cream and chocolate curls.

Enjoy Microwave chocolate bread pudding!

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Microwave chocolate bread pudding