cateory: cuisine
New England Boiled Dinner
Reviews: 198
Ingredients:
- 3 pounds Corned beef
- 6 Carrots, cut in half Lengthwise
- 6 Potatoes, cut in half Lengthwise
- 1 medium Size head of cabbage
- 3 cups Water
- 6 Turnips, cut in quarters
How to make
New England Boiled Dinner
New England Boiled Dinner
- Place corned beef and water in Crock Pot Cooker.
- Cover.Set on high.
- When steaming vigorously,set to medium and continue cooking 2 1/2 hours.
- Remove meat from cooker.
- Put potatoes, turnips,carrots and cabbage in Cooker.
- Place meat on top of vegetables.
- Cover and when mixture is steaming briskly,set to medium.
- Cook for 45 minutes.
- Ham may be used in place of corned beef, if desired.
Comments for
New England Boiled Dinner
New England Boiled Dinner
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