cateory: preparation_method
Pasta sauce
Rate: 5
Reviews: 198
  Ingredients:
    • 1 pint heavy cream
    • 1/2 cup butter
    • 2 tablespoons cream cheese
    • 3/4 cup Parmesan cheese
    • 1 teaspoon garlic powder

How to make
Pasta sauce
  • Simmer cream, butter and cream cheese until melted, stirring constantly.
  • Add Parmesan and garlic powder and simmer for about 15-20 minutes on low OR until the cheese begins to brown just slightly.
  • Season with a little salt and pepper if desired.
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Pasta sauce
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