Shrimp cocktail
Instructions:
1/2 teaspoon horseradish, 1/2 teaspoon tomato catsup, 1/2 teaspoon vinegar, 8 drops Tabasco? sauce, Juice of 1/2 lemon.
Boil, peel and de-vein shrimp and place them in individual serving dishes.Combine above ingredients. This quantity is sufficient for one dish of shrimp. Increase the quantities by the number of dishes you prepare. Enjoy Shrimp cocktail!
Boil, peel and de-vein shrimp and place them in individual serving dishes.Combine above ingredients. This quantity is sufficient for one dish of shrimp. Increase the quantities by the number of dishes you prepare. Enjoy Shrimp cocktail!