Toast points
Instructions:
- 12 slices good-quality white bread, such as brioche, pain de mie, or Pullman
- Preheat the oven to 375F. Slice crusts off bread, and cut each slice into quarters to form four triangles.
- Place in a single layer on a rimmed baking sheet; toast in oven until bread is golden and beginning to crisp, about 15 minutes, turning once.
- Transfer to a wire rack; let cool slightly.